Fireside Dinner Menu # 11

I may have mentioned before – these menus are somewhat backdated. We are currently in a heatwave and I am posting menus with soup and roasts!

This week’s menu is still however not toned down and certainly not conscious of any restrictions. It also contains my very first attempt at a leg of lamb which came out beautifully!

The Lilliputians’ favourite was the pull-apart bread.

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Fireside dinner menu # 10

This week’s menu has a lot of braai time. Our potjie did his bit and we even had burgers. We tried fancy fish in foil and then there was the perfect curry. Looking back I see the value in the time we spend together without having to rush off somewhere.

The “boontjiesop” was also made on the fire. Now, you will note that I refer to the Afrikaans, because the English translation just does not sound like it should. The recipe is from the WegTydskrif, but I could not find it online. I promise to write it up this week and share it here.

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